Agrobs
Agrobs | PRE ALPIN® WIESENCOBS®
Agrobs | PRE ALPIN® WIESENCOBS®
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Ingredients and Analysis
Ingredients
No added medicinal herbs, only naturally occurring meadow herbs such as ribwort plantain, yarrow, wild carrot, dandelion, caraway, wild chervil and meadow sage.
Analysis
| Crude protein | 7.60% | Starch | 1.00% | |
| Crude fat | 3.00% | Sugar | 9.80% | |
| Crude fiber | 29.50% | Fructan | 6.50% | |
| Crude ash | 5.60% | |||
| Calcium | 0.50% | Metabolizable energy according to GfE 2014 | 7.00 ME MJ/kg | |
| Phosphorus | 0.20% | VREp | 4.50% | |
| Sodium | 0.04% | |||
The analyzed values are of natural origin.
The analyzed sugar content is also purely natural. No artificial sugars have been added.
Nutritional advice
Depending on the amount of hay, haylage, grass or straw fed and the horse's needs, feeding advice varies and must be prepared individually.
As a hay substitute: approx. 1.5 kg per 100 kg target weight daily.
As an enrichment of the basic feed: 1 kg replaces 1 kg of hay
As a replacement for concentrated feed: 1.2 kg replaces approx. 1 kg of grain
! max 3kg cobs per portion
Depending on the desired consistency: Soak 1 kg Wiesencobs for 20 to 30 minutes with 1.5 - 3 L of warm or cold water.
Depending on the outdoor temperature. Don't soak them overnight in hot summer weather. A maximum of 3 hours in summer.
Wiesencobs can be mixed with other feed. You can get your horse used to the new diet by mixing feed it enjoys with Wiesencobs, then gradually reduce the intake. Or mix with carrot or apple juice.
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